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Red Onion , Fresh
Provisions

Red Onion , Fresh

Fresh red onions are used in ship galleys as a foundational ingredient for cooking and raw consumption. Listed under IMPA 000134, they provide essential flavor and nutrition for crew meals and are sourced by weight in KG for vessel provisions.

Stock code
SB-037271
IMPA Code
000134
UOM
KG
Pricing model
Quote on request
Sales workflow
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Red Onion , Fresh Product details

Fresh red onions are a versatile provision listed under IMPA code 000134. Supplied by weight in KG, these vegetables are essential components for galley meal preparation on vessels, providing flavor and nutritional value for crew diets during long voyages. The item belongs to Provisions and can be included in a structured RFQ with quantity, unit of measure and delivery details.

Red onions are a primary vegetable provision used in ship galleys for a wide range of culinary applications. These fresh bulbs are utilized as a base for soups, stews, and sauces, or served raw in salads and sandwiches to provide a distinct flavor profile for the crew. Procurement of fresh red onions under IMPA code 000134 is typically measured in KG.

When requesting quotes, procurement officers should specify the total weight needed based on the vessel size and crew complement to ensure a steady supply of fresh produce between port calls. Proper selection focuses on the firmness and skin integrity of the bulbs.

For marine supply sourcing, it is important to request produce that is free from sprouts or soft spots, which helps extend the shelf life of the provisions during transit and storage onboard. Red Onion — Handling fresh onions on a vessel requires cool, dry, and well-ventilated storage areas. These onions are typically stored in mesh bags or crates to allow air circulation.

Red Onion

Red Onion — Correct ventilation prevents moisture buildup, which is critical for avoiding rot in the humid environments often found in shipboard storage lockers and refrigerators. For ship chandlery and vessel maintenance of the food supply, red onions are a staple item. They are listed for marine supply sourcing to support a balanced diet, providing essential nutrients and variety in the daily menu served to the crew.

When submitting a request for quote, specifying the UOM as KG ensures clarity in delivery volumes. This allows the galley chef to plan meal rotations and inventory management effectively, reducing waste and optimizing the use of limited onboard cold storage space. Red Onion , Fresh is listed in the ShipsBay catalog under Provisions for structured marine supply RFQ workflows.

IMPA code 000134 UOM KG help purchasing teams match the item with vessel requisitions, maintenance planning and supplier quotations without adding unconfirmed technical specifications.

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