Vodka, Absolute, Berry Acai, 1 Ltr

Absolute Berry Acai Vodka is a flavored spirit supplied in 1 Ltr bottles. Categorized under provisions with IMPA code 100513, it is used as a beverage component for ship chandlery and vessel victualling services to support crew welfare and hospitality needs.

Vodka Absolute — Absolute Berry Acai Vodka is a flavored spirit provided in 1 Ltr bottles. Under the provisions category and identified by IMPA code 100513, this item serves as a specific beverage option for vessel inventory. It is utilized primarily for crew leisure and passenger hospitality services. Procurement of flavored spirits requires attention to volume and brand consistency. This 1 Ltr unit of measure ensures standardized inventory tracking for ship chandlers.

Handling and storage on board should account for the glass packaging and liquid nature of the product. In a maritime RFQ process, this item is typically grouped with other provisions and spirits. Accurate referencing of the IMPA code 100513 avoids confusion during the ordering process and ensures the correct flavor and volume are delivered to the ship's stores. Logistics personnel should ensure secure packing during transit to prevent leaks or shards.

Vodka Absolute

Vodka Absolute — Proper stowage in bonded stores or designated provision lockers is necessary to manage inventory control and accessibility on board the vessel. Integration into the galley or bar service involves mixing or serving chilled. Procurement officers prioritize these items based on crew complements and expected voyage duration to maintain steady supply levels without overstocking perishable or sensitive beverage items.

Vodka, Absolute, Berry Acai, 1 Ltr is listed in the ShipsBay catalog under Provisions for structured marine supply RFQ workflows. IMPA code 100513 UOM BTL help purchasing teams match the item with vessel requisitions, maintenance planning and supplier quotations without adding unconfirmed technical specifications. When requesting a quote, buyers should state the intended use, needed quantity, preferred packing, delivery port and any internal reference numbers.

These details support a clearer offer review and reduce follow-up questions between the vessel, technical superintendent, procurement team and supplier. Selection should begin by matching the product name with the actual need on board. The item can be checked against vessel requisitions, maintenance notes, purchasing lists or previous supply references before the RFQ is sent to suppliers.